Ingredients:

2/3 cup chocolate flavored syrup

100 g dark chocolate (melted)

1/2 cup butter (melted)

2 eggs

1/4 cup granulated sugar

1/2 cup flour

1 teaspoon of vanillin

Chocolate chips (for the filling)

• Preparation:

Preheat the oven to 200°C and grease the muffin cups.

Mix melted butter and dark chocolate in a bowl, then add chocolate flavored syrup.

In another bowl, beat the eggs and granulated sugar until foamy, then add them to the chocolate mixture.

Add flour and vanilla to the mixture to obtain a smooth dough.

Put dough halfway into the muffin cups, add a piece of chocolate in the middle and cover it with dough.

Bake in the preheated oven for 8-10 minutes.

Serve the muffins hot from the oven, optionally. You can decorate with powdered sugar.