Ingredients:

4 tablespoons raspberry fruit puree

1/2 cup fresh lemon juice

2 tablespoons honey or sugar syrup

2 glasses of cold mineral water

Ice

Fresh mint leaves and lemon slices (garnish) for)

Preparation:

Put raspberry puree, lemon juice and Mix the honey thoroughly.

Add mineral water and mix gently.

Put ice in serving glasses and pour the mixture.

Serve immediately by decorating with fresh mint leaves and lemon slices.