09 January 2025 - Apricot Mousse Delight
White Chocolate Berry Parfait
Ingredients:
3 tablespoons white chocolate flavored fruit syrup
1 glass of whipped cream
1/2 water cup yoghurt
1 cup mixed forest fruit
1/2 cup granola
< p>Preparation:
- Prepare the whipped cream. Add yoghurt and white chocolate flavored syrup and mix.
- Put granola under a glass, add the cream mixture on top.
- Add fresh fruits and continue layer by layer.
- Serve with some grated white chocolate on top.