Step into the world of elegant and classic flavors with Almond Flavored Syrup! This special syrup adds a sophisticated touch to your drinks, desserts and cocktails with its unique intense aroma. Whether you enjoy it as a hot drink or use it to add a special flavor to your cakes; Almond Flavored Syrup is a unique option that appeals to every taste.
Richly Aromatic Flavor: It offers a classic and full taste in every use with its aroma reflecting the real almond note.
Ease of Use: It provides practical use with its structure that can be easily dissolved in both hot and cold drinks.
Dense Consistency: Thanks to its fluid and viscous texture, it is easily integrated into your drinks and desserts.
High Quality: Produced with carefully selected raw materials under hygienic conditions.
Various Usage Areas: It offers a wide range of uses, from hot drinks to desserts, from ice cream to pastry.
Almond Flavored Syrup, ideal for creating a classic touch in your kitchen! Here are some fields you can use:
Non-Alcoholic Beverages: It is a great flavor complement to drinks such as latte, hot chocolate, milk and tea.
Alcoholic Cocktails: Provides an elegant and soft aroma in liqueur-based drinks.
Desserts and Ice Creams: Creates an elegant almond taste in recipes such as cream, cake, panna cotta.
Smoothie and Milkshake: It is a great alternative for those who love nutritious and filling tastes.
Breakfasts: Provides a delicious touch to pancakes, waffles or granola bowls.
Classic Flavor: It combines the unique taste of almonds with modern recipes.
High Purity Rate: Provides pure taste with intense and natural aroma.
Gluten-free: It can be safely preferred for individuals with gluten sensitivity.
Multi-Purpose Use: Ideal for both professional kitchens and home use.
Almond Flavored Syrup adds a nostalgic but modern flavor to your drinks and recipes, while also adding a sophisticated atmosphere to your presentations. An excellent choice for those who want to rediscover classic tastes!
Hot drinks: Create a delicious taste by adding 2 tablespoons to your coffee, latte or hot milk.
A touch of dessert: Drizzle with syrup to add flavor to your recipes such as cheesecake, cake or pudding.
Cocktails: Choose to add an elegant touch to liqueur mixtures.
Presentations: Enrich your cakes, cupcakes or dessert plates by decorating them with almond flavor.
Enrich your recipes with a balanced and full flavor without the need for sweetener.
Provides intense flavor with small amounts of use.
Impress your guests with a classic and quality presentation!
Almond Flavored Fruit Syrup brings traditional and elegant tastes to your tables. Being produced with quality ingredients makes a difference in terms of both taste and safety. It is the ideal product for anyone who wants a professional touch!
Experience the classic almond taste in modern recipes with Almond Flavored Fruit Syrup. Order now, bring elegance and taste together!
Ingredients: Glucose Syrup (corn), Water, Sugar (sugar beet), Acidity Regulator (citric acid (E330)), Naturally Identical Aroma (almond flavor), Preservative ((E202), (E211)).
It is the flavored syrup preferred by bartenders and chefs in international and special recipes.
It is used as a flavoring in cocktails, desserts, coffees and special drinks.
The dilution ratio for professional use is 1:7.
You can consume it as a hot or cold drink by mixing 1 volume of syrup with 7 volumes of liquid.
It is a service recommendation.
Keep in a cool, dry place away from sunlight.
Do not store in the refrigerator.
TETT and PNO information is stated on the packaging.
The product is not allergenic. May contain traces of hazelnuts, soy, almonds, pistachios, walnuts.
Allergenic ingredients are indicated in italics and bold.
Energy and Nutrition Facts 100g, Energy and Nutrition Facts 100g | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
%RH | |||||||||||
Energy -Energy kj/kcal | 1120 / 268 | 13% | |||||||||
Fat (g) | 0 | 0% | |||||||||
Saturated Fat -of which Saturates (g) | 0 | 0% | |||||||||
Cholestrol -Cholestrol (g) | 0 | 0,0% | |||||||||
Carbohydrate-Carbohyrate (g) | 65.2 | 25.0% | |||||||||
Sugars -of which Sugars (g) | 32.3 | 36% | |||||||||
Dietar Fiber | 0 | 0% | |||||||||
Protein (g) | 0 | 0% | |||||||||
Sodium-Sodium /Salt-Salt (g) | 0.12/0.03 | 5.0% | |||||||||
Reference Intake Levels for Energy and Some Nutrients (For Adults) | |||||||||||
Energy and Nutrients | Reference intake levels Saturates (g) | 20 | |||||||||
Carbohydrate (g) | 260 | ||||||||||
-Sugars -of which Sugars (g) | 90 | ||||||||||
Dietary Fiber (g) | 25 | ||||||||||
Protein (g) | 50 | ||||||||||
Sodium-Sodium /Salt-Salt (g) | 2,4/6 |