EN-Ingredients: Glucose Syrup (Corn), Water, Caramelized Beet Sugar (%10), Whole Milk Powder ((7%), Butter (2%), Emulsifiers (Sunflower Lecithin (E322)), Thickener ((Pectin(E440) + Agar-Agar(E406)), Caramel and Milk Flavor,
Colorants (Ammonium Sulfite Caramel (E150d(ii)), Tartrazine (E102), Carmosine (E122), Brilliant Blue (E133)), Preservatives (Sodium Benzoate (E211)), Potassium Sorbate (E 202)).
E (102), E (122) : May have negative effects on children's activity and attention.
Allergen Warning: Allergen due to dairy products. May contain trace amounts of Hazelnut, Soy, Almond, Pistachio, Walnut. Allergen Products are written in italics and bold.
Storage Conditions: Store in a place out of sunlight. Do not refrigerate.
Production Date (UT/PD), Recommended Best Before Date (TETT/ ED) and Batch Number (PN /LN) are on the packaging.
Places of Use and Dilution Ratio: It is used directly (1:1) on ice cream, milk desserts, cakes, tarts, muffins and between waffles. Also It can be used to add color and flavor to fruit ice cream and frozen foods, in cake and cupcake doughs, tarts, cream and whipped cream, gels, candies. Since it is used directly, it saves time and labor. It is practical to use.
Dilution ratio 1:7 for professional use. Mix 1 volume of product with 7 volumes of liquid.
Does not contain gluten. Gluten Free.
Produced in accordance with the Turkish Food Codex.
Origin: Turkey