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Caramel Bar Sauce
Caramel Bar Sauce - The Magic of Caramel in Every Drop!

1.275,00 TL

Quantity :

Dilution ratio for professional use1 to 7. Mix 1 volume of product with 7 volumes of liquid.

Step into the fascinating world of sweet moments with Caramel Bar Sauce! This unique sauce takes your drinks, desserts and coffees to a whole new level with its intense, creamy and caramelized flavor. Whether you use it as a touch of caramel in cold drinks or as a dazzling flavor in dessert recipes; Caramel Bar Sauce will add sweet and warm happiness to every moment.

Intense Flavour
Intense Flavour
gluten free
gluten free
Fresh Fruit
Fresh Fruit
Rich Protein
Rich Protein

Product features

EN-Ingredients: Glucose Syrup (Corn), Water, Caramelized Beet Sugar (%10), Whole Milk Powder ((7%), Butter (2%), Emulsifiers (Sunflower Lecithin (E322)), Thickener ((Pectin(E440) + Agar-Agar(E406)), Caramel and Milk Flavor,

Colorants (Ammonium Sulfite Caramel (E150d(ii)), Tartrazine (E102), Carmosine (E122), Brilliant Blue (E133)), Preservatives (Sodium Benzoate (E211)), Potassium Sorbate (E 202)).

E (102), E (122) : May have negative effects on children's activity and attention.

Allergen Warning: Allergen due to dairy products. May contain trace amounts of Hazelnut, Soy, Almond, Pistachio, Walnut. Allergen Products are written in italics and bold.

Storage Conditions: Store in a place out of sunlight. Do not refrigerate.

Production Date (UT/PD), Recommended Best Before Date (TETT/ ED) and Batch Number (PN /LN) are on the packaging.

Places of Use and Dilution Ratio: It is used directly (1:1) on ice cream, milk desserts, cakes, tarts, muffins and between waffles. Also It can be used to add color and flavor to fruit ice cream and frozen foods, in cake and cupcake doughs, tarts, cream and whipped cream, gels, candies. Since it is used directly, it saves time and labor. It is practical to use.

Dilution ratio 1:7 for professional use. Mix 1 volume of product with 7 volumes of liquid.

Does not contain gluten. Gluten Free.

Produced in accordance with the Turkish Food Codex.

Origin: Turkey